Food
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Penguin Random House Dismisses Two of Its Top Publishers
The departures of Reagan Arthur, of Alfred A. Knopf, and Lisa Lucas, of Pantheon and Schocken, in a restructuring came…
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Cooking for One Can Be Fun, Easy and Delicious. Here’s How.
Making food for just yourself can feel like a burden night after night, but there are ways to make it…
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Fiery, Tingly Kung Pao Tofu
More fast, flavorful dinners: miso-honey chicken and asparagus; roasted salmon with pea pesto; sheet-pan meatballs with tomatoes and broccoli.
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The Best of ‘S.N.L.’: Trump Trolling, ‘Dune’ Buckets and Beavis Breakdowns
Season 49 of “Saturday Night Live” has just ended. Here’s a look back at its most memorable monologues, sketches, product…
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Emma Stone, Jesse Plemons and Willem Dafoe Crack the Yorgos Lanthimos Code
In the new Yorgos Lanthimos film “Kinds of Kindness,” a character played by Emma Stone recounts a dream in which…
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At Cannes, Lily Gladstone Scores a Familiar Seat
The juror found herself at the center of the Kering Women in Motion dinner, a year after she was a…
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‘Stax: Soulsville, U.S.A.’ Review: Looking for a Little Respect
An HBO series tells the triumphant, tragic story of the record label Otis Redding, Isaac Hayes and the Staple Singers…
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Who Was Carolyn Bessette-Kennedy, Really?
In “Once Upon a Time,” Elizabeth Beller examines the life and death of the woman who was best known for…
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She Survived a Train Accident. Her Train Wreck of a Dad Is Next.
In Garth Risk Hallberg’s new novel, a teenage rebel and her father reconnect amid a sea of their own troubles.
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Michael Emerson Still Reigns as TV’s King of Creepy
The actor has played unsettling men on shows like “Lost” and “Fallout.” In the new season of “Evil,” he might…