Dance
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Food
For 50 Years Ailey II Has Been a Proving Ground, Not Just for Dance
As the second company of Alvin Ailey American Dance Theater has evolved, it has trained dancers and choreographers for tenacity…
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Food
Allison Holker Is Dancing Through the Ups and Downs
The performer stopped dancing after the death of her husband, Stephen Boss. Now she’s a judge on “So You Think…
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Food
Review: Looking for Love With Burt Bacharach, and Finding a Prayer
Mark Morris’s “The Look of Love” at the Brooklyn Academy of Music is uneven, but you can’t fight its swing.
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Food
On the Menu at Flamenco Fest, Tradition With a Side of Nuttiness
At City Center, performers like Olga Pericet and Manuel Liñán knew the rules they were bending.
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Food
American Ballet Theater Names Dance Veteran as Executive Director
Barry Hughson, a leader at the National Ballet of Canada, will join the company as it tries to get beyond…
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Food
Why Is There No Oscar for Best Choreography?
Imaginative dance abounds in Hollywood, but its creators remain unheralded at awards time.
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Food
In Justin Peck’s ‘Illinoise,’ Dance On and Feel It
Justin Peck was around 17 when he first heard the Sufjan Stevens album “Illinois,” an epic paean to the state,…
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World
Dancing on the Rooftops of New York in a Rediscovered Short Film
OpinionSupported by SKIP ADVERTISEMENTDancing on the Rooftops of New York in a Rediscovered Short Film Feb. 27, 2024, 5:00 a.m.…
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World
Steve Paxton, Who Found Avant-Garde Dance in the Everyday, Dies at 85
With Judson Dance Theater and elsewhere, he expanded the possibilities of what dance could be, developing works around basic tasks…
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Food
Review: Flowing Along in Alonzo King’s Current
“Deep River,” featuring the choreographer’s company, Lines Ballet, has a meditative flow without much grit.