Shell
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Food
Restaurant Review: ‘New Nordic’ Isn’t New, but ILIS Adds a Fresh Spin
Mads Refslund’s creative ideas at this Brooklyn restaurant can be dreamily seductive, even if the execution isn’t always as compelling.
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World
Oil Companies Expand Offshore Drilling, Pointing to Energy Needs
Shell and others say they plan to drill for oil and gas in the Gulf of Mexico in part because…
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Food
Review: ‘The Shell Trial’ Seeks a Guilty Party in Climate Change
Ellen Reid and Roxie Perkins’s new opera, about events still in progress, finds fault and complicity in every player of…
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World
Evidence Points to Israeli Shells in Strikes on Gaza’s Largest Hospital
Israel said Palestinian militants had misfired projectiles, but an analysis of photos and videos of Friday’s strikes shows that some…
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World
Shell Reports Sharply Lower Earnings as Energy Prices Ease
The News Shell, Europe’s largest energy company, said Thursday that its profit fell 56 percent in the second quarter compared…
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World
Shell’s Profit Soared to $42 Billion Last Year
The record haul, pushed by high energy prices and a hunger for liquefied natural gas, came as a new chief…
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World
Frontline City’s Final Food Stand Finds a Way to Keep the Pizza Coming
It takes just over a minute to microwave the mini pizza that Andriy Shved sells in the eastern Ukrainian city…